Jiandui is a well-known traditional snack popular in Guangdong. Jiandui is also called oil dumpling, sesame dumpling, sesame bag, sesame ball, etc. It is found all over the country. It is a type of Chinese fried pasta.

Where is Jian Dui a snack?

Jian Dui is also called sesame dumplings, treasure bags, sesame balls, traditional snacks. It is called jian dui in Guangdong and is now popular in most parts of the country. It is called Ma Tuan in North China, Ma Yuan in Northeast China, Zhenbao in Hainan, and Youdui in Guangxi. Jiandui is popular in Guangdong, so it is also a type of Guangdong oil utensil. A fist-sized, fried glutinous dough ball covered with sesame seeds. It is made by adding sugar, fried peanuts, sesame seeds, etc. to glutinous rice flour and frying it in oil.

Jiandui is a kind of fried snack with unique flavor and exquisite production. Golden in color, round and hollow in appearance, fragrant and crispy in taste, enlarged and round in size, thin and crispy on the skin, soft and sticky, and sweet and delicious in filling, which symbolizes reunion and sweetness. There are many varieties of Jiandui, including Shiqi Jiandui, Jiujiang Jiandui, hollow Jiandui, etc., but Longjiang Jiandui is the top one.