There is no way to save the rice cooker cake if it is battered, so you can only take cleaning measures. Take the battered cake out of the rice cooker, remove the battered bottom, then add warm water to cover the bottom of the pot, soak it for about ten minutes, add a little detergent, and then wipe it clean with a soft cloth.

What to do with cake batter in a rice cooker

Generally speaking, it only takes about 30 minutes to make a cake with a rice cooker after pressing the cooking button or cake button. Never operate the heating repeatedly, otherwise it will easily burn the pan. Also, since the batter will expand during heating, do not overfill the rice cooker when pouring it into it. In addition, if the pot is not non-stick coated, the bottom will easily burn; or if there is no oil in the pot when heating, it will also burn easily. After the rice cooker cake is battered, it is best to remove the burnt part and eat the remaining cake. However, the taste of the cake will be poor.

If you don’t want the rice cooker to be battered, you can brush a thin layer of cooking oil on the bottom of the rice cooker and preheat it before adding the cake ingredients. Furthermore, pay attention to the cooking time of the cake. Each time you press the heating button, keep it warm for ten minutes. It is best not to forcefully heat it. When cleaning the rice cooker, never use steel wool to scrub it, as it can easily remove the paint on the inner pot.